For dinner Matt made spaghetti with canned clams, rainbow chard, parsley and green garlic. I actually think the clams were more tender than they were when we’ve made pasta with fresh clams.
Matt went to Weis while he was out running another errand and was finally able to get hot dogs! Plus a few other odds and ends like spaghetti, coke, cottage cheese and mayo. It’s been three weeks since our last trip out so we were getting low on some basics again.
Non-food related activities:
Watched Poldark. This is the second time we’ve rented it from Netflix only to have to appear on Amazon Prime the same day.