We had hot dogs with some fancy Bavarian style sauerkraut and gruyere and tots for lunch.
For dinner we had frozen pierogi sautéd with leftover “coleslaw” mix shredded cabbage/carrots and onions.
Non-food related activities:
We watched more Rosehaven on the Sundance app (free trial) and it’s a awful app! We keep getting a pop up saying we don’t have an internet connection and the show can’t be played while the show is playing behind it.
Cooking in Isolation 