daily recap · what we ate

Day 159: Meatballs & Shrimp

For lunch Matt made chicken meatballs and zucchini. I had it on that Taiwanese ramen but he had it on rice.

For dinner, I had frozen shrimp and roasted radishes. Matt didn’t feel great so he had noodles and cottage cheese.

Non-food activities:

I introduced the puppy to the joys of the hammock while Matt took a nap.

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