daily recap · what we ate

Day 318: Egg Rolls

For lunch we had noodles and fried eggs s For a big snack we made egg rolls for a contest I want to enter.

And Matt made clotted cream in the instant pot.

For dinner we some Aldi “Red Bag” chicken filets in naan, leftover butternut squash and another egg roll.

We watched the glassblowing show on Netflix and it is a pale comparison to GBBO and the pottery show.

2 thoughts on “Day 318: Egg Rolls

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