daily recap · what we ate

Day 398: Baked Ziti

This morning Matt took my dad to get his second shot. It went okay but they wouldn’t let him go back with him this time and my dad has trouble with the tablet they have to you use to sign in. At least he doesn’t have to go back! Tomorrow I get mine and they are starting walk ins so I’m wondering how that is going to go.

I played in the yard with Mitzi and a lot of our fruit trees/bushes are blooming!

Apple, fig, serviceberry and beach plum are all blooming and our (ornamental) cherry tree is close too.

For dinner Matt made baked ziti with ricotta, rapini and mini meatballs. The meatballs were from the Italian market and made the dish a lot quicker to get together.

Matt ran in Costco to get a chicken on his way home and turned it into chicken salad for tomorrow. He also brought home some Costco sandwiches and salads for lunch so that was easy.

My appointment tomorrow is right around lunch time so I’m glad we will have something ready to eat when I get in. I don’t eat breakfast and don’t want to since there might be a line so I’ll be hungry!

We watched Zoey’s Playlist and she’s finally with Simon!

We also prepped a defrosted brisket for the slow cooker tomorrow. I do not want to have to worry about food at all this week!

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